THINGS TO DO AT THE WINERIES
The Great Estates Okanagan Wineries are open year-round. Planning to visit us? Check the links to find out what’s happening in Okanagan during your visit.
11:30 AM to 3:30 PM Wed, Dec 1, 2021 - Sun, Dec 19, 2021
Venue: See Ya Later Ranch
Contact: See Ya Later Ranch 250-497-8267
Friday-Sunday 11:30 am - 3:30 pm
Come try our Fall inspired menu in the Major Fraser Room or on our Patio Lounge. Sip See Ya Later Ranch's wines while dining in the Major's historic 1900s home.
2:00 PM Fri, Dec 3, 2021 - Sun, Dec 19, 2021
Venue: Nk'Mip Cellars
Contact: Nk'Mip Cellars 250-495-2985, info@nkmipcellars.com
This limited series is offered select Fridays, Saturdays & Sundays in December at 2:00
Looking for the perfect wine to enjoy with your Holiday Feast? Join us to experience the art of food and wine pairing with specially prepared Holiday-inspired food bites and award-winning Nk’Mip Cellars wine.
Reservations required
$45 per person
3:30 PM to 5:30 PM Fri, Dec 3, 2021 - Sat, Dec 18, 2021
Venue: Nk'Mip Cellars
Contact: Nk'Mip Cellars 250-495-2985
Select Fridays & Saturdays
After a long week, come join us for a glass of wine and nibble on some tasty snacks while enjoying the atmosphere of our winery. Enjoy wines by the glass and some perfectly paired sharing plates.
Seating is limited, reservations are recommended.
11:00 AM to 3:00 PM Sat, Dec 4, 2021 - Sun, Dec 19, 2021
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Select Weekends in December
Come for the wine, stay for the food! Our new weekend bistro menu features seasonal items and comfort food favorites. Book online or drop in.
3:00 PM to 4:00 PM Sat, Dec 4, 2021
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Flavours of the Season
$35 per person + tax
10:00 AM to 2:00 PM Sun, Dec 5, 2021
Venue: Sumac Ridge
First Seating | 10:00 am - 12:00 pm
Second Seating | 1:00 pm - 3:00 pm
Treat yourself! Let us serve you in our Black Sage Hall as Chef Kevin presents both sweet and savory brunch options, paired with a flight of our Steller’s Jay Sparkling Wines.
$40 per person.
Covid-19 protocols enforced.
11:00 AM Sun, Dec 5, 2021
Venue: Jackson-Triggs
Contact: Jackson-Triggs 250-498-4500
Classic brunch favourites with a few twists. Paired with sparkling and still wines.
$30 per person
3:00 PM Sun, Dec 5, 2021
Venue: Jackson-Triggs
Contact: Jackson-Triggs 250-498-4500
Travel the globe with an international exploration of wine and food. No passport required! Reservations recommended.
$30 per person
3:00 PM to 4:00 PM Sat, Dec 11, 2021
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Flavours of the Season
$35 per person + tax
6:00 PM to 9:00 PM Sat, Dec 11, 2021
Venue: Nk'Mip Cellars
Contact: Nk'Mip Cellars 250-495-2985
We invite you to join us this fall and winter as we host a monthly dinner series featuring an inspired 4 course dinner prepared by Chef Ian Stilborn and our culinary team, paired perfectly with a special selection of our award winning wines.
Ask us about our EXCLUSIVE PRIVATE DINNER EXPEREINCE IN OUR GROTTO to make it a night you’ll never forget!.
$125 per person + tax + gratuity. 15% discount for Wine Club Members.
Reservations required.
Covid-19 protocols enforced.
7:00 PM Fri, Dec 31, 2021
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451
Celebrate the New Year with a sumptuous five course dinner paired with our amazing Steller's Jay, Black Sage Vineyard and Sumac Ridge wines.
$150 per person + tax.
Covid-19 protocols enforced.
11:00 AM to 3:00 PM Sat, Jan 8, 2022 - Sun, Jan 30, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Weekends in January
Come for the wine, stay for the food! Our new weekend bistro menu features seasonal items and comfort food favorites. Book online or drop in.
3:00 PM to 4:00 PM Sat, Jan 8, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Winter Whites
$35 per person + tax
6:00 PM to 9:00 PM Sat, Jan 8, 2022
Venue: Nk'Mip Cellars
Contact: Nk'Mip Cellars 250-495-2985
We invite you to join us this fall and winter as we host a monthly dinner series featuring an inspired 4 course dinner prepared by Chef Ian Stilborn and our culinary team, paired perfectly with a special selection of our award winning wines.
Ask us about our EXCLUSIVE PRIVATE DINNER EXPEREINCE IN OUR GROTTO to make it a night you’ll never forget!.
$125 per person + tax + gratuity. 15% discount for Wine Club Members.
Reservations required.
Covid-19 protocols enforced.
11:00 AM Sun, Jan 9, 2022
Venue: Jackson-Triggs
Contact: Jackson-Triggs 250-498-4500
Classic brunch favourites with a few twists. Paired with sparkling and still wines.
$30 per person
3:00 PM Sun, Jan 9, 2022
Venue: Jackson-Triggs
Contact: Jackson-Triggs 250-498-4500
Do you love classic diner-style food? Let us show you how even Chicken & Waffles can pair with wine!
$30 per person
3:00 PM to 4:00 PM Sat, Jan 15, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Winter Whites
$35 per person + tax
11:00 AM to 2:00 PM Fri, Jan 21, 2022 - Sun, Jan 23, 2022
Venue: Nk'Mip Cellars
Contact: Nk'Mip Cellars 250-495-2985
This limited series is offered January 21-23 at 11:00, 12:30 and 2:00
Join us as we open up the library for you to experience a vertical tasting of 4 varietal wines from specially selected vintages to see how Nk'Mip Cellars wines develop through the years. Reservations required.
We will be featuring a different varietal each month through the series so make sure you book your spot early so you don't miss out.
Reservations required
$30 per person
3:00 PM to 4:00 PM Sat, Jan 22, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Winter Whites
$35 per person + tax
3:00 PM to 4:00 PM Sat, Jan 29, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Winter Whites
$35 per person + tax
11:00 AM to 3:00 PM Sat, Feb 5, 2022 - Sun, Feb 27, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Weekends in February
Come for the wine, stay for the food! Our new weekend bistro menu features seasonal items and comfort food favorites. Book online or drop in.
11:30 AM to 3:30 PM Sat, Feb 5, 2022 - Sun, Feb 27, 2022
Venue: See Ya Later Ranch
Contact: See Ya Later Ranch 250-497-8267
Friday-Sunday 11:30 am - 3:30 pm
Come try our Winter inspired menu in the Major Fraser Room or on our Patio Lounge. Sip See Ya Later Ranch's wines while dining in the Major's historic 1900s home.
3:00 PM to 4:00 PM Sat, Feb 5, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Sweet & Spicy
$35 per person + tax
3:00 PM to 4:00 PM Sat, Feb 12, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Sweet & Spicy
$35 per person + tax
6:00 PM to 9:00 PM Sat, Feb 12, 2022
Venue: Nk'Mip Cellars
Contact: Nk'Mip Cellars 250-495-2985
We invite you to join us this fall and winter as we host a monthly dinner series featuring an inspired 4 course dinner prepared by Chef Ian Stilborn and our culinary team, paired perfectly with a special selection of our award winning wines.
Ask us about our EXCLUSIVE PRIVATE DINNER EXPEREINCE IN OUR GROTTO to make it a night you’ll never forget!.
$125 per person + tax + gratuity. 15% discount for Wine Club Members.
Reservations required.
Covid-19 protocols enforced.
11:00 AM to 2:00 PM Fri, Feb 18, 2022 - Sun, Feb 20, 2022
Venue: Nk'Mip Cellars
Contact: Nk'Mip Cellars 250-495-2985
This limited series is offered February 18-20 at 11:00, 12:30 and 2:00
Join us as we open up the library for you to experience a vertical tasting of 4 varietal wines from specially selected vintages to see how Nk'Mip Cellars wines develop through the years. Reservations required.
We will be featuring a different varietal each month through the series so make sure you book your spot early so you don't miss out.
Reservations required
$30 per person
3:00 PM to 4:00 PM Sat, Feb 19, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Sweet & Spicy
$35 per person + tax
3:00 PM to 4:00 PM Sat, Feb 26, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Join us for this seated wine & food pairing experience. A different theme each month, featuring a flight of five wines plus perfectly paired food bites created by our Executive Chef.
This week's theme: Sweet & Spicy
$35 per person + tax
11:00 AM to 3:00 PM Sat, Mar 5, 2022 - Sun, Mar 27, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Weekends in March
Come for the wine, stay for the food! Our new weekend bistro menu features seasonal items and comfort food favorites. Book online or drop in.
11:00 AM to 3:00 PM Sat, Apr 2, 2022 - Sat, Apr 30, 2022
Venue: Sumac Ridge
Contact: Sumac Ridge 250-494-0451, info@sumacridge.com
Weekends in April
Come for the wine, stay for the food! Our new weekend bistro menu features seasonal items and comfort food favorites. Book online or drop in.