Sift together the flour, 1/4 cup sugar, salt, and baking powder. Add milk, Icewine and egg; beat until batter is smooth. Fold in grated apple.

Heat pot of oil to 370°F. Drop teaspoonfuls into hot oil and fry for about 2 to 3 minutes, until nicely browned. Drain well on paper towels. Mix 1/2 cup sugar with 2 tsp ground cinnamon to creat a cinnamon sugar.  Roll fritters in cinnamon sugar while still warm. Bake in a 350 degree oven for 5 minutes to finish cooking center. 

Serve warm with Vidal Icewine.