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Apple Fritters

Apple Fritters
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Imperial (US)
  • 1 cup all-purpose flour, sifted
  • 1/4 cup sugar
  • 1 tsp salt
  • 3 tbsps milk
  • 3 tbsps vidal icewine
  • 1 egg
  • 1 cup apple, grated
  • 1/2 cup sugar
  • 2 tsps ground cinnamon

Sift together the flour, 1/4 cup sugar, salt, and baking powder. Add milk and egg; beat until batter is smooth. Fold in grated apple.

Heat pot of oil to 370°F. Drop teaspoonfuls into hot oil and fry for about 2 to 3 minutes, until nicely browned. Drain well on paper towels. Mix 1/2 cup sugar with 2 tsp ground cinnamon to creat a cinnamon sugar.  Roll fritters in cinnamon sugar while still warm. Bake in a 350 degree oven for 5 minutes to finish cooking center. 

Serve warm with Vidal Icewine. 

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