Throwing great dinner parties and hosting memorable friendly gatherings are all made better with wine.
These mimosa recipes are so delicious you won't limit them to brunch anymore. Check out these delicious juice and sparkling wine cocktails. Read More...
Stay in the know about amazing public events happening at Great Estates Okanagan wineries.
One of the most spectacular events of the year, celebrating National Indigenous People’s Day. The Elements Dinner boasts stunning views accompanied by sublime food and wine pairings on the patio at Nk'Mip Cellars in Osoyoos, BC. Read More...
Develop your sense of smell and see how it changes your understanding and enjoyment of wine. Read More...
Treat your mom to a delicious food, great wine, breathtaking views this Mother's Day. It's the perfect way to start off a day of pampering and appreciation. Read More...
Love wine? We're sharing our wine knowledge so you can enjoy your wine more.
Looking for a last minute Father's Day gift? Match your Dad's style to a wine varietal with this guide. Read More...
Chardonnay was the white wine of choice in the nineties and then it fell from grace. Here's what happened and why it's time to quit the ABC club and give Chardonnay a second chance. Read More...
June 6, 2016
Yum! Pair a fruity, bold red wine with these brownies for the perfect pairing.
May 13, 2016
Impress guests with these easy gourmet burgers. Using premium ingredients like Woolwich Dairy Goat Milk Brie and fresh salsa will help take your favourite burgers to the next level. Pair with your favourite medium bodied red wine!
December 1, 2016
These rich and creamy goat cheese appetizers are packed with flavour, making holiday entertaining both easy and delicious! Pair with a Sparkling wine or a slightly sweet white wine.
May 12, 2016
This recipe uses Woolwich Dairy Wholesome Goat Fresh Chevre Spreadable Goat Cheese to create a simple and delicious grilled sandwich. These Panini's pair perfectly with a glass of Sauvignon Blanc!
The greenness of spring shines through with this great wine & food match – fresh, flavourful asparagus and the grassy, crisp Sauvignon Blanc.
April 28, 2016
Asparagus is among the earliest and tastiest crops indicating that Spring has sprung. It is actually a perennial and the tender spears are shoots. Look for bright green stalks with tightly closed, compact tips. Jackson-Triggs Reserve Sauvignon Blanc VQA is the perfect match with its citrus, grassy and gooseberry aromas and bold, refreshing taste.
Impress everyone at your next backyard barbecue by serving Charcoal-grilled king oyster mushrooms with smoked Ontario cheddar, and a Canadian pine & juniper vinaigrette.
This robust rib eye drips with juicy flavours with a surprising contrast from the blue cheese butter. These powerful food flavours demand powerful red wine flavours.
A proper brunch with eggs benedict is a fantastic Sunday morning treat! Try it with our sparkling alone or add orange juice for a Great Estates Mimosa. Hollandaise sauce also is a great accompaniment to fish or steak.
Get the recipe for Estate Chef Tim MacKiddie's Hubbard Squash Biscuit with Icewine Bacon, Smoked "Casey Blue" Cheese. This was a perfect pairing with our Vidal Icewine!