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“Blue Plate Special” Wine & Food Pairing

Date: Fri, Jan 5, 2018 - Sun, Jan 28, 2018
Time 12:00 PM to 1:00 PM
Venue: Jackson-Triggs and Inniskillin
Email: info@inniskillin.com

Beat the January blues with these great weekend events that will showcase comfort foods that go easy on the budget but are full on with great tasting wine and food pairing ideas.

$15 per person
Time: 12:00pm - 1:00pm
Dates:

January 21st, 2018 RSVP HERE
January 22nd, 2018 RSVP HERE
January 27th, 2018 RSVP HERE
January 28th, 2018 RSVP HERE

The tasting will comprise the following wine and food pairings

Jackson Triggs Grand Reserve Chardonnay
Paired with the ultimate baked prawn mac'n cheese

Jackson Triggs Grand Reserve White Meritage
Tomato and basil soup with three cheese grilled cheese croutons for dipping

Jackson Triggs Grand Reserve Riesling (winery exclusive)
Hot turkey sandwich with tequila infused jalapeno stuffing, sage and Riesling gravy

Inniskillin Reserve Merlot (limited case production, winery exclusive)
Herb crusted pork schnitzel with tomato caper concasse

Inniskillin Reserve Cabernet Sauvignon (limited case production, winery exlusive)
House made shepherd’s pie with a peppercorn sauce.

Inniskillin Riesling Icewine
Individual apple crisp with Icewine infused whipped cream