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The Great Estates Okanagan Wineries are open year-round. Planning to visit us? Check the links to find out what’s happening in Okanagan during your visit.

January 2018
“Blue Plate Special” Wine & Food Pairing
12:00 PM to 1:00 PM     Fri, Jan 5, 2018 - Sun, Jan 28, 2018
Venue: Jackson-Triggs and Inniskillin

Beat the January blues with these great weekend events that will showcase comfort foods that go easy on the budget but are full on with great tasting wine and food pairing ideas.

$15 per person
Time: 12:00pm - 1:00pm

January 21st, 2018 RSVP HERE
January 22nd, 2018 RSVP HERE
January 27th, 2018 RSVP HERE
January 28th, 2018 RSVP HERE

The tasting will comprise the following wine and food pairings

Jackson Triggs Grand Reserve Chardonnay
Paired with the ultimate baked prawn mac'n cheese

Jackson Triggs Grand Reserve White Meritage
Tomato and basil soup with three cheese grilled cheese croutons for dipping

Jackson Triggs Grand Reserve Riesling (winery exclusive)
Hot turkey sandwich with tequila infused jalapeno stuffing, sage and Riesling gravy

Inniskillin Reserve Merlot (limited case production, winery exclusive)
Herb crusted pork schnitzel with tomato caper concasse

Inniskillin Reserve Cabernet Sauvignon (limited case production, winery exlusive)
House made shepherd’s pie with a peppercorn sauce.

Inniskillin Riesling Icewine
Individual apple crisp with Icewine infused whipped cream

Winter Grazing at Sumac Ridge
1:00 PM to 2:00 PM     Sat, Jan 6, 2018 - Sat, Feb 24, 2018
Venue: Sumac Ridge Estate Winery

Enjoy our ‘Winter Grazing’ including a selection of appetizing small bites accompanied by a perfectly paired wine flight.  Visit the Steller’s Jay sparkling wine cave, vineyard room and the Black Sage Hall.      

Price: $25 per person + tax
Time: 1:00pm - 2:00pm

January 2nd, 2018 RSVP HERE
January 13th, 2018 RSVP HERE
January 20th, 2018 RSVP HERE
January 27th, 2018 RSVP HERE
February 3rd, 2018 RSVP HERE
February 10th, 2018 RSVP HERE
February 17th, 2018 RSVP HERE
February 24th, 2018 RSVP HERE

Six wines from our three brands perfectly paired with delicious small bites.

Steller’s Jay Brut paired with Truffle Popcorn

Private Reserve Gewurztraminer paired with Grilled Chicken and Apple Spice Chutney

Private Reserve Rose paired with Smoked Salmon, Goats Cheese and Dill on a Cucumber round.

Black Sage Zinfandel paired with Smoked Gorgonzola

Black Sage Shiraz paired with Cranberry Pepper Boursin wrapped in Peppered Salami

Black Sage Pipe paired with hand-made Dark Cherry Chocolate

In the Cellar Series | Library Wine Tastings with Winemaker Justin Hall
2:00 PM to 3:00 PM     Fri, Jan 26, 2018 - Fri, Feb 16, 2018
Venue: Nk'Mip Cellars

Explore the Cellar of North America’s first Aboriginal owned and operated winery with Winemaker and Osoyoos Indian Band member, Justin Hall. Sample from our collection of library wines and see for yourself how vintage conditions and time in the bottle shape the distinct personality of our signature wines. With a new theme each week, join us for one or all four of our unique tasting experiences.

Price: $25.00 per person, $15 for Members & Industry
Time: 2:00pm - 3:00pm

Friday, January 26th, 2018  Nk’Mip Pillars: Pinot Blanc & Syrah RSVP HERE
Friday, February 2nd, 2018  Wine Enthusiast Favourites: Chardonnay & Pinot Noir RSVP HERE
Friday, February 9th, 2018  All About Riesling RSVP HERE
Friday, February 16th, 2018  Big and Bold: Merlot, Cabernet Sauvignon & Mer’r’iym RSVP HERE

Please note: Each tasting session includes 8 samples of wine from mixed vintages ranging from 2002 to current vintage. The route to the Underground Cellar includes stairs, so comfortable foot ware is recommended.

February 2018
The Perfect Union Wine & Cheese Tour
Thu, Feb 1, 2018 - Sun, Feb 18, 2018
Venue: Nk'Mip Cellars

Experience the art of food and wine pairing with 5 award winning Nk’Mip wines, expertly matched with 5 delicious cheeses. On this tour, you will be guided through the winery, then seated in our private underground cellar for your pairing experience. You will be overlooking our red barrel room while one of our experts leads you through the fun and exciting world of pairing cheese and wine.

Time: 2:00pm
Price: $20 per person
Member Price: $15 per person

February 10th RESERVE HERE
February 11th RESERVE HERE
February 17th RESERVE HERE
February 18th RESERVE HERE



All Things Chocolate | Wine and Food Experience
12:00 PM to 1:00 PM     Fri, Feb 2, 2018 - Sun, Feb 25, 2018
Venue: Jackson-Triggs and Inniskillin

For the sweet and savoury palate, experience this very special tasting featuring our exclusive single vineyard wines from Dark Horse and SunRock Vineyard paired with 5 intriguing food bites. 

Price: $30.00 per person
Time: 12:00pm - 1:00pm

February 2nd, 2018 RSVP HERE
February 3rd, 2018 RSVP HERE
February 10th, 2018 RSVP HERE
February 11th, 2018 RSVP HERE
February 17th, 2018 RSVP HERE
February 18th, 2018 RSVP HERE
February 24th, 2018 RSVP HERE
February 25th, 2018 RSVP HERE






Dark Horse Vineyard Pinot Noir
Paired with chocolate, Brie and strawberry grilled cheese

Dark Horse Vineyard Cabernet Franc
Paired with rocket lettuce salad with chocolate balsamic dressing

Dark Horse Vineyard Meritage
Paired with chocolate sea salt crostini with stringed orange zest

SunRock Vineyard Illumina
Paired with cocoa rubbed oven roasted chicken thighs with shaved dark chocolate

SunRock Vineyard Shiraz
Paired with roasted pork tenderloin with cocoa chili rub

Discovery Series Tempranillo Icewine
Paired with puff pastry with blue cheese, chocolate drizzle macerated strawberries


All You Need is Cheese
3:00 PM     Sat, Feb 10, 2018 - Sun, Feb 18, 2018
Venue: Sumac Ridge Estate Winery

Enjoy the Family Day Weekend with wines from our Premium Black Sage Vineyards paired with premium Canadian and Artisanal Local Cheeses. Your host will expertly guide you through the special art of pairing wine and cheese.

Price: $20.00
Time: 3:00pm

February 10th, 2018 RSVP HERE
February 11th, 2018 RSVP HERE
February 17th, 2018 RSVP HERE
February 18th, 2018 RSVP HERE

The winery will also have complimentary wine tastings & special instore promotions and chances to win selected gifts.

March 2018
The March Breakfast Club Weekend Experience
11:30 AM to 12:30 PM     Thu, Mar 1, 2018 - Sat, Mar 31, 2018
Venue: Jackson-Triggs and Inniskillin

A sampling of tempting brunch dishes with a selection of our premium Jackson-Triggs and Inniskillin Wines that will surely be worth getting out of bed for on the weekend.

Price: $25.00 per person
Time: 11:30pm - 12:30pm

March 17th, 2018 RSVP HERE
March 18th, 2018 RSVP HERE
March 24th, 2019 RSVP HERE
March 25th, 2018 RSVP HERE

Entourage Sparkling
Paired with smoked salmon benny, sparkling wine infused hollandaise

Grand Reserve Chardonnay
Prawn and brie frittata, green onions

Grand Reserve Riesling
Dollar sized chili apple pancakes with Icewine infused maple syrup

Dark Horse Vineyard Pinot Noir
Cinnamon raisin bread French toast, black cherry grape marmalade, Icewine whip

SunRock Vineyard Cabernet Sauvignon
Pork breakfast patty sandwich, bacon, cheddar cheese, fried egg

Inniskillin Riesling Icewine
Pecan Pie with Icewine infused whip

May 2018
Black Sage Food & Wine Pairing
1:30 PM to 2:30 PM     Tue, May 1, 2018 - Sun, Oct 7, 2018
Venue: Sumac Ridge Estate Winery

Price: $25.00 + tax per person
Time: 1:30pm – 2:30pm
Date: Offered Daily May 1st to October 7th, 2018

Enjoy six delicious food ideas paired with wines from our top tier Black Sage Vineyard, including our newly released Black Sage Meritage and discover the magic of the blend that makes it so special.  Enjoy this seated experience at our harvest table in the Black Sage Hall.



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